The DemKota Heritage Elite collection is exclusive to Baldor on the East Coast and offers beef you cannot get anywhere else: high-plains cattle with superior genetics; USDA Prime and Upper Choice cuts for the best marbling, tenderness, and flavor; and single-source processing for consistency and safety assurance. Cut from the shoulder, yields a rich, succulent, beefy flavored piece that contains five muscles. The top blade can be grilled as a flat iron steak and the rest of the cut is best for slowing braising or grinding.