Mezzi Rigatoni Pasta Take a closer look
  • Mezzi Rigatoni Pasta
  • Mezzi Rigatoni Pasta
  • Mezzi Rigatoni Pasta
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It is a shorter version of the classic Rigatoni, which is a typical type of traditional pasta from Rome, that has the characteristic ridged external surface and a large diameter and thickness. The best condiments for Mezzi Rigatoni are meat or vegetable sauces provided that they are dense enough to work their way inside and be trapped by the ridges. Cooking time: 14 min - Al dente: 12 min

Product Details:
Size: 4 X 5 LB
Country of Origin:
Italy
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De Cecco New York NY View all 20 items
Founded in 1886 in the small town of Fara San Martino in the Abruzzo region of Italy, De Cecco is one of the world’s leading producers of premium pasta and a symbol of Italian culinary heritage. With more than a century of expertise, the company has remained family-owned and deeply rooted in... Learn more about De Cecco
DE CECCO

Mezzi Rigatoni Pasta

PASTADC18
4 X 5 LB
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